Collection: Fermentation Books

Kirsten K. Shockey is the author of Homebrewed Vinegar and the coauthor, with her husband, Christopher Shockey, of The Big Book of Cidermaking, Miso, Tempeh, Natto & Other Tasty Ferments, Fiery Ferments, and the best-selling Fermented Vegetables.

Also featuring Tasting Cider: The CIDERCRAFT® Guide to the Distinctive Flavors of North American Hard Cider, a book by Erin James.

5 products
  • Tasting Cider
    Tasting Cider
    Regular price
    $25.00
    Sale price
    $25.00
  • The Big Book of Cider Making
    The Big Book of Cider Making
    Regular price
    $30.00
    Sale price
    $30.00
  • Fermented Vegetables
    Fermented Vegetables
    Regular price
    $25.00
    Sale price
    $25.00
  • Fiery Ferments
    Fiery Ferments
    Regular price
    $25.00
    Sale price
    $25.00
  • Miso, Tempeh, Natto & Other Tasty Ferments
    Miso, Tempeh, Natto & Other Tasty Ferments
    Regular price
    $30.00
    Sale price
    $30.00