Each year we harvest from thousands of trees and hundreds of varieties of apples only in Lane County. This cider is blend of ALL of these apples to create a complex yet simple and delightful sip. The method of blending utilized is called the solera method which is style of blending aged liquids year over year. Each years harvest is fermented and barrel aged in American oak barrels for 9 months before being added to the previous years blend. This cider contains the aged fermentation’s of 3 consecutive harvest seasons.
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